Subject: Administered by the Department of Biology.
Plan: Consists of 36.00 units as described below.
Plan Code: BIOL-G-BA
Program: The Plan, with sufficient electives to total 90.00 units, will lead to a Bachelor of Arts Degree.
| Code | Title | Units |
|---|---|---|
| 1. Core | ||
| A. Complete the following: | ||
| BIOL 102 | Fundamentals of Biology: Molecular and Cell Biology | 3.00 |
| BIOL 103 | Fundamentals of Biology: Organisms to Ecosystems | 3.00 |
| B. Complete the following: | ||
| BIOL 200 | Diversity of Life | 3.00 |
| BIOL 212 | Scientific Methods in Biology | 3.00 |
| C. Complete 12.00 units from the following: | 12.00 | |
| Human Genetics and Evolution | ||
| Ecology and the Environment | ||
| Mendelian and Molecular Genetics | ||
| Evolutionary Genetics | ||
| Ecology | ||
| Comparative Biochemistry | ||
| Sex and Evolution | ||
| 2. Option | ||
| A. Complete 6.00 units from the following: | 6.00 | |
BIOL at the 300-level | ||
| 3. Supporting | ||
| A. Complete 6.00 units from the following: | 6.00 | |
| General Chemistry I: From Atoms to Matter and General Chemistry II: Thermodynamics and Kinetics | ||
| or | ||
| General Chemistry | ||
| Electives | ||
| Elective Courses | 54.00 | |
| Total Units | 90.00 | |
4. Substitutions
A. 6.00 units from (PHGY 215/3.0 and PHGY 216/3.0) can be substituted for 6.00 units from BIOL 200/3.0; BIOL 212/3.0; BIOL 205/3.0; BIOL 206/3.0. This substitution is not allowed in any other Biology Plan.
B. Students registered in a BIOL Plan prior to May 1, 2016 may use BCHM 218/3.0 towards Option 2.A.
5. Notes
A. BIOL 110/3.0 and BIOL 111/3.0 may not be used towards the requirements of any other Biology Plan.
B. All other out-of-Department substitutions must be approved by the Chair of Undergraduate Studies in the Department of Biology
C. A maximum of 6.00 units from courses offered by other Faculties and Schools may be counted toward the program and/or Plan requirements. This includes courses in BMED, COMM, GLPH, HSCI, LAW, NURS, and courses offered by Smith Engineering.
